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Day With Mei

Chinese-American pantry recipes

dessert

vanilla panna cotta in a large oval bowl with passionfruit pulp and anchovy granola on top

Sweet · December 22, 2023

Vanilla Bean Panna Cotta with Anchovy Granola and Passionfruit

Yes, you read that right— fish in desserts are now a thing. I got together with my friend Sadie to craft 5 courses served family-style, each featuring a different type of fish. This is my dessert course featuring dried anchovies…

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Hi! I'm Mei, a Chinese-American recipe developer seeing familiar foods from a new perspective.

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